Kombucha Beverage Co-Packing

Hard Kombucha

Alcoholic Beverage Co-Packing

Crafting a Tasty Hard Kombucha

A good hard kombucha stands out for its balance of flavor, alcohol content, and refreshing qualities. At its core, hard kombucha is a fermented beverage made from tea, sugar, and a symbiotic culture of bacteria and yeast (SCOBY), with added alcohol content through fermentation. What makes a great hard kombucha is its ability to seamlessly blend the tangy, effervescent character of traditional kombucha with the crispness of an alcoholic beverage. The result should be a drink that is flavorful, smooth, and well-carbonated, offering the complexity of tea with an enjoyable boozy kick.


With kombucha, flavors play a key role in what makes a hard kombucha truly exceptional. A high-quality hard kombucha uses natural, organic ingredients, often infusing the tea base with fruits, herbs, and spices to create unique and vibrant flavors. The fruit profiles, such as ginger-lemon, hibiscus-berry, or citrus-mango, should shine through without overwhelming the drink’s inherent tanginess. The fermentation process itself contributes to a slight funk, but a well-crafted kombucha will strike a harmonious balance, ensuring that the flavor is clean and refreshing. The alcohol content typically ranges from 4-7% ABV, providing a pleasant buzz without overpowering the delicate tea and fermentation notes.


Another essential aspect of a co packing a great hard kombucha is its smoothness. Unlike other alcoholic beverages, which can be harsh or overly sweet, a good hard kombucha should have a crisp, drinkable quality that makes it perfect for sipping. The fermentation process produces beneficial probiotics that enhance the gut health benefits of kombucha, providing an extra layer of appeal. Whether enjoyed on a warm afternoon or paired with food, the best hard kombuchas offer an elevated, yet approachable drinking experience. Crafting a hard kombucha that captures all these elements requires attention to detail, quality ingredients, and time—a labor of love that results in a beverage that’s both delicious and refreshing.

Hard Kombucha Co-Packing Services

Big Brands is ready to turn your Hard Kombucha concept to reality. We offer turnkey formulation and contract manufacturing services. We specialize in customizing beverages. Step up your flavor with a juice base formula, natural flavor extracts or both! We are ready to create a custom Hard Kombucha for you and your brand.

TURNKEY ALCOHOLIC BEVERAGE DEVELOPMENT

Big Brands provides turnkey alcoholic beverage development services. How can we help you?

• Sourcing of Raw Materials and Ingredients

• Regulatory/ Government compliance

• Trademarking/ Trademark infringement

• Alcohol/ TTB licensing and compliance (Brewery, Wine & Distilled Spirits)

• Online marketing (web design, ecommerce & social media)

• Logo and label design

• Distribution set up for your brand




Our team has decades of experience working with new alcoholic beverage products and existing product lines. We invite you to contact us to learn more about how we can assist with the development of your alcoholic beverage product.

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